FISH/ SEAFOOD

GARLIC KING PRAWNS – £ 13.10 King Prawns cooked with garlic, white wine and butter; served with rice SEA BASS Daily market price, please ask the waiter Oven-baked; served with roast potatoes and garnish CALAMARI – £ 12.70 Simply deep-fried; served with roast potatoes and garnish SALMON – £13.50 Oven-baked salmon marinated with garlic and oregano; served with roast potatoes, garnish and lemon butter sauce SWORDFISH – £ 14.80 Pan baked in white wine, with garlic mushrooms